Tangy Chicken Salad
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Shredded chicken breast, with cashew nuts, Kaffir lime leaves, lemon grass, fresh galangal, red bell peppers and scallions tossed with coconut lime dressing and served over a bed of lettuce.
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Baan Restaurant & Wine Bar
$$
534 Irving St, San Francisco, CA 94122
(415) 379-4505
Closed
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