Tips
Sababa is a Mediterranean restaurant, located at 554 Commercial St in San Francisco, California. Here are a few tips to enhance your dining experience at Sababa:
1. Try the Mezze Platter: Start off your meal with a delicious selection of Mediterranean small plates like hummus, falafel, tabbouleh, and tzatziki. It's a great way to sample different flavors.
2. Don't miss the Shawarma: Sababa is known for their mouthwatering Shawarma, both chicken and beef options are available. The meat is marinated and perfectly seasoned, resulting in tender and flavorful bites.
3. Explore the Vegetarian Options: If you're a vegetarian, Sababa offers a wide range of dishes for you to enjoy. Their grilled halloumi, stuffed grape leaves, and vegetable kebabs are all delicious choices.
4. Save room for Baklava: End your meal on a sweet note with their heavenly Baklava. Layers of crispy phyllo dough, nuts, and syrup come together to create a delectable dessert.
5. Make a Reservation: Sababa tends to get busy, especially during peak hours. To ensure a table, it's recommended to make a reservation in advance.
With its warm atmosphere and flavorful Mediterranean cuisine, Sababa promises to be a delightful dining experience in San Francisco.
