Tips
Unfortunately, I couldn't find specific information about a restaurant named Bihari Kabab located at 34720 Alvarado Niles Rd, Union City, California, 94587. It's possible that the restaurant might be relatively new or not well-known. However, if you're interested in trying Bihari kababs, a popular Indian cuisine, here are some general tips:
1. Marination: Bihari kababs are traditionally prepared by marinating meat (usually beef or goat) in a mixture of yogurt, spices, and tenderizers such as raw papaya or pineapple. Allow the meat to marinate for at least 4-6 hours, or overnight for more tender and flavorful kababs.
2. Grilling: Bihari kababs are typically cooked on a charcoal grill. If you don't have a grill, you can also use an oven broiler, stovetop grill pan, or a regular gas grill. Ensure the kababs are cooked evenly on all sides for a juicy and delicious result.
3. Spices: Bihari kababs have a distinct flavor profile. Key spices used in the marinade include coriander, cumin, red chili powder, turmeric, ginger, garlic, and garam masala. Adjust the spice levels according to your preference.
4. Serving: Bihari kababs are often served with flatbread (roti or naan), mint chutney, and sliced onions for a complete meal. Consider adding a squeeze of lemon juice on top for a refreshing touch.
Remember to check online reviews or contact local Indian restaurants in Union City to find the specific details and enjoy an authentic Bihari kabab experience.
